Cups & events
One hall.
Hundreds of sticks.
You run a cup, a camp or a tournament weekend. Everyone who walks through that door owns a stick. Put a table where they queue and sell to them.
What it is
A shop that exists
for one weekend
A cup is a shop with a two-day opening. The same players, the same parents, the same hall, and a lot of dead time between games. A cap is small enough to buy on the spot and personal enough to want.
You take a batch for the weekend and sell it where people already stand still: the entrance, the café queue, the table by the ceremony.
Who it suits. Cup organisers, camp arrangers and club committees running a home tournament — anyone who controls a hall for a weekend and wants that weekend to pay for itself.
How it works
From booking
to the last game
Tell us about the cup
Dates, hall, roughly how many teams and players, and who is standing at the table.
We agree the setup
How many caps, which motifs, how they reach you and when. Written down well before the puck drops.
The batch arrives
Caps in the colours you picked, ready to sell. Nothing to build, nobody to train.
You sell all weekend
Then you tell us what went and what people asked for. That decides what you take to the next one.
Good to know
Before you ask
The numbers
What you make on each cap and how the orders work is agreed with you, in writing, before anything ships. We do not publish terms we have not settled — that is why there is no percentage on this page.
Talk early
Ask when the schedule is set, not the week before. Caps have to be made, picked and shipped, and a cup weekend does not move.
Where to stand
Entrance beats café, café beats rink side. Put the table where people wait, not where they watch.
Next step
Bring caps
to your cup
Tell us the dates and the hall. We come back with what a table needs.
What to tell us
Which cup, which dates, how many teams, and who is running the table.
Not your route?
Four other ways to make money on caps.